Kona Dew Hybrid or Converted MTB?

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duncanp

New Member
I've bought a Kona Dew and the back wheel has buckled after just a couple of hundred miles. Ok I'm 14 stone and I've had full paniers on it but even so I'm not impressed! Made in Cambodia I've found out, when dealer claimed made in USA. Have I been duped?

Had originally put semi slicks on my Giant MTB and had much more solid ride, though slower because of wheel size.
I tend to do 100-120 miles a day on country lanes, disused railway tracks etc - so do I stick with a hybrid or go back to the coverted MTB?

Any advice welcome!
 
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