PBancroft
Senior Member
- Location
- Winchester
OK folks, what are your favourite quick and dirty recipes for meals when touring? What tips do you have for cooking to make cooking easier?
I'll start...
If cooking using mess tins or similar (and the ground is stable) stack them. One pan can be used for cooking (say, pasta) and another can be used for keeping something warm or warming it through (say, pasta sauce or already cooked sausages etc.)
Now for a recipe...
Fry off a little onion and bacon for a few minutes. Add as much rice as you need along with some hot water (with a fingernails depth covering). Keep boiling, and when rice is soft add a beaten egg and stir. Cook through and enjoy!
I'll start...
If cooking using mess tins or similar (and the ground is stable) stack them. One pan can be used for cooking (say, pasta) and another can be used for keeping something warm or warming it through (say, pasta sauce or already cooked sausages etc.)
Now for a recipe...
Fry off a little onion and bacon for a few minutes. Add as much rice as you need along with some hot water (with a fingernails depth covering). Keep boiling, and when rice is soft add a beaten egg and stir. Cook through and enjoy!