Vindaloo, Lager and Bombay Mix

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Smeggers

New Member
User1314 said:
Next week: My take on Quavers, Skips and Weetos.
Are you delibratley missing out Wotsits as clearly they would win?
 

Fnaar

Smutmaster General
Location
Thumberland
Smeggers said:
Are you delibratley missing out Wotsits as clearly they would win?

A guy goes to doctor and says "My knob's gone all orange"
Doctor wonders if it's a lifestyle problem and asks him how he spends his free time...
"I just sit at home, looking at porn and eating wotsits" :smile:
 

Maz

Guru
User1314 said:
Crispy Bacon Frazzels maybe a novelty snack for children but are certainly too bland and "not tasting of bacon" for red-blooded adults.
As daft as it sounds, I still can't bring myself to eat Bacon Frazzles or smokey bacon flavour crisps, even though it's all flavouring with no pig in it.
 
Maz said:
As daft as it sounds, I still can't bring myself to eat Bacon Frazzles or smokey bacon flavour crisps, even though it's all flavouring with no pig in it.

Huh....I knew an Orthodox Jew at university who ate pork spare ribs after being assured by a fellow student that they were kosher lamb. He had asked for this assurance after sniffing them and being told they were delicious. He explained to his fellow student that if he had been misled, then he had not broken his religious observance.
 

Maz

Guru
Patrick Stevens said:
He explained to his fellow student that if he had been misled, then he had not broken his religious observance.
That's interesting. The same rule applies to me.
 

Maz

Guru
Fnaar said:
Here Maz, have a "lamb" scratching! :biggrin::biggrin:
Don't try and pull the lambswool over my eyes.
 

blue trice

New Member
Location
n - norfolk
vindaloo- leave out the `v`

vindaloo lager and B.M sounds like a presscription for the relief
of an excess of bowel matter,
try colonic hydrotherapy - a weight off your belly !!!!!!!!

blue trice
 

MessenJah

Rider
Location
None
User1314 said:
Patak's Vindaloo Curry Paste (with turmeric and chilli) is very nice, though too mild for my tastes. I topped the heat factor up with Encona West Indian Chilli Sauce.

I had some with my chicken last night.

Though the sauce was a bit "dusty". Probably because though I put in the requisite amout of canned tomatoes, I did not put in any water.

I don't recommend the canned Kronenburg (extra smooth) though. It has a widget in the can. I prefer lager with a "fizzy bite" and this lacked any.

The Bombay Mix I had for desert was also mucho goodo, though I can't remember the brand but it was a very large, cheap pack. (£1.27)
curry paste is for losers, and so is krappenberg. real ale and fresh spice is where it's at.
 

TheDoctor

Europe Endless
Moderator
Location
The TerrorVortex
MessenJah said:
curry paste is for losers, and so is krappenberg. real ale and fresh spice is where it's at.

But fresh spices go off after a few days - you need them straight from the field. I make a weekly shopping trip to Delhi for mine.

(warning - may contain lies):smile::biggrin:
 
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