I'm not talking your usual vodka, gin, beer, wine alcohol, but drinks that are "alcoholic" versions.
Like Crabbies alcoholic ginger beer, and my recently discovered Hoopers alcoholic dandelion and burdock.
I'm just wondering if there's any point?
The dandelion and burdock was lovely, but it did taste just like dandelion and burdock -did I need the alcohol in there at all?!
Like Crabbies alcoholic ginger beer, and my recently discovered Hoopers alcoholic dandelion and burdock.
I'm just wondering if there's any point?
The dandelion and burdock was lovely, but it did taste just like dandelion and burdock -did I need the alcohol in there at all?!