Eating fresh fruit

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Pat "5mph"

A kilogrammicaly challenged woman
Moderator
Location
Glasgow
Looking at the label of a bag of Clementines has put me off a bit ,
I also recently discovered that citrus fruit is treated with pesticides.
I doesn't put me off eating them, I wash them when I remember, should really do it everytime.
This knowledge has hampered my baking quite a bit: I use a lot of citrus zest, juice and pulp in my baking.
Can't decide which is worse health wise, using the fruit doused in chemicals or use the artificial flavors :sad:
Finding organic citrus fruit is quite difficult, pricey too.
The other day I got the only 3 organic lemons left in M&S, £2.99 for 3.
 
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