I've just made...
- Thread starter User
- Start date
Page may contain affiliate links. Please see terms for details.
twentysix by twentyfive
Clinging on tightly
- Location
- Over the Hill
send some up this way....
+1
What do you use for skins? (if you'll pardon the expression)
Arch
Married to Night Train
- Location
- Salford, UK
"a spool of organic pig casings" apparently...
Sounds delicious! Get mashing the spuds, I'm cycling to Hull and the ferry right now!
summerdays
Cycling in the sun
- Location
- Bristol
Are you practising for the next series of the apprentice? 
twentysix by twentyfive
Clinging on tightly
- Location
- Over the Hill
Big Sausages for me then
I fancy a hog cased..............
I fancy a hog cased..............
accountantpete
OAP
Have you waited 10 months to try out a sausage making machine or were the earlier tries a bit of a learning process?
You'll be roasting them in the oven I take it
You'll be roasting them in the oven I take it
Gerry Attrick
Lincolnshire Mountain Rescue Consultant
On behalf of the honourable independent state of North Lincolnshire, I hereby seize said sausages as forfeit to G Attrick that afformentioned serene and ancient county. They must be rendered unto my hand (on behalf of the county, of course) within the next twenty minutes. Failure to do so will render you liable to a severe raspberry blowing. Heed ye all this.
longers
Legendary Member
Arch
Married to Night Train
- Location
- Salford, UK
Why would anyone want to make broken sausages?
That's where most of the sausage ends up...I'm not sure about the stainless steel bowel...
summerdays
Cycling in the sun
- Location
- Bristol
I've recorded it but I haven't seen it yet. To be honest, I don't think I'm exactly Apprentice material as I'm too old, too ugly and too fundamentally lazy!
I believe you ... they would of replied how beautiful, talented and wonderful they are... you obviously haven't got the ego for it.
skudupnorth
Cycling Skoda lover
- Location
- Astley,Manchester
I am on good terms with our Polish valeters at work possibly due to my strange liking of stuff East European and the the fact i try to help them out with bits and bobs which the other guys will not.Any how he comes over one day and says ( in a Borat style ) " My Uncle,he kill pig and make sausage for you" ! The fact it had to travel all the way from Poland did not affect the taste of genuine homemade Polski sausage...very nice !
Gareth
Guru
- Location
- Norwich, Norfolk, UK
If you are into or want to try things like sausage making, bacon curing, cheese making, home-brewing, etc. please take a look at this site: My link it is a very friendly, and nice British countryside/smallholder/down-sizer/good-lifer forum that I belong to. You will find many wonderful step-by-step photo recipes on there (a lot of them done by me), along with many good threads and posst regarding : Gardens, Allotments, Poultry keeping, Pets, and other interesting projects (and lots of photos of me doing my thing in the Cargo Cycles workshop).
