smutchin
Cat 6 Racer
- Location
- The Red Enclave
Tonight we have a seafood medley with sweet chilli dressing followed by duck in orange with parmentier potatoes then salted caramel profiteroles to finish, all washed down with a nice prosecco and choccies for later.
Hope you're not planning an "early night" after all that grub. You'll probably be sick.