My daughter is using my house as a hotel for her friends, in our absence this weekend, and has jokingly requested that I leave some caviar and champers for her.
Sparkling wine was the best I could do the local deli proved lacking in the stuff of sturgeons so I bought this instead - it looks gruesome! Anyone tasted it?
Sparkling wine was the best I could do the local deli proved lacking in the stuff of sturgeons so I bought this instead - it looks gruesome! Anyone tasted it?