Hot milk or cold?

[Keith Oates]

Mostly cold milk for me in cereals but Porridge is always hot water only!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

 

[GrumpyGregry]

I had no idea I was such an eccentric. As for porridge, for me it is 50/50 milk water and a dollop of golden syrup! But that is winter only.

 

[Amheirchion]

My great gran used to make a cup of tea to pour over her cornflakes. She'd then let it go cold before eating.

The above options all sound positively sensible after that.

 

[Sittingduck]

Don't do Shreded wheat
Cold on Cornflakes
Hot on Weetabix everytime and sprinkled with sugar too