Discussion in 'CycleChat Cafe' started by DP, 12 Oct 2018.

  1. DP

    DP Chasse patate

    The graun has an article about Kombucha today....


    The BTL comments are mainly of the predictable "hipster"/"fad" variety, although I suppose coffee and tea were hipster fads once upon a time.

    Anyhow, it's a fermented tea drink originally from China or Russia I think. Someone gave me a Scoby recently, a big slimey bogey-like looking thing that carries out the fermentation, and I was going to trying brewing some this weekend.

    Anyone tried it?
  2. TheDoctor

    TheDoctor Resistance is futile! Moderator

    Bless you!
    Beebo and deptfordmarmoset like this.
  3. deptfordmarmoset

    deptfordmarmoset Full time tea drinker

    Armonmy Way
    Will you brew it in a kettle?
  4. Bodhbh

    Bodhbh Veteran

    "Right-on pondwater" :laugh:
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