mint.

[dan_bo]

What wonderful herb so tasty.

Careful though. It's bloody strong.

 

[Levo-Lon]

Leaves in a pan with some jersey royals..mmm

 

[lee1980sim]

Easy to grow in the garden too although it apparently spreads quite easy but also keeps some insects away so ideal in a bed near the patio

 

[shouldbeinbed]

Easy to grow in the garden too although it apparently spreads quite easy but also keeps some insects away so ideal in a bed near the patio

It is a bugger for spreading and popping up all over the garden. Best grown in pots to keep it in check. Lovely smell tho.

 

[Gravity Aided]

We had some growing near the foundation stones of a barn on our property. Great to have around. I couldn't get it started again over here. My Gramma's Peonies I've moved with me twice, but not the mint.

 

[Smurfy]

Must say, I'm very tempted
http://www.linuxmint.com/

 

[Mad Doug Biker]

Other than toothpaste, no, just, no!

 

[vernon]

Folk in Leeds put mint sauce on their pie and peas.

Dirty, dirty, dirty!

 

[Smurfy]

I eat lamb and mint pasties, and a pasty is really just a kind of pie.

 

[Hill Wimp]

Apart from my coffee in the morning i drink peppermint tea all day. I also use peppermint oil for any stomach complaints.

 

[Levo-Lon]

I tried mint mushy peas at hunstanton last year with my fish and chips..awsome..
i grow mint in pots..

ive cleared tons of the stuff over the years..its like bloody bamboo..lol turn your back on it for a minute..

 

[coffeejo]

Other than toothpaste, no, just, no!

Or with chocolate. Mint choc chip cornettos, for example. Luckily my local shop only stocks strawberry ones so I'm only the size of a small house and not an aircraft hanger.

 

[dan_bo]

I chucked some into a potato and mushroom curry last night. Finished it off a treat it did.

 

[biggs682]

Must admit we use it in cooking and have just moved an under performing plant into a bigger container to give it a fresh release of life.

 

[Ganymede]

Mint on beetroot salad - a little oil, vinegar, salt, papper, perhaps a shredded spring onion. Scrummy!