HertzvanRental
Veteran
I have made myself a key fob.
I'm home thoughSomeone is a bit squiffy.
Likey likey.I have made myself a key fob. View attachment 136803
I add tumeric to mine each morning.I'm not fussy, so long as they're warm and not congealed.
How many tablespoons do you need each day?I add tumeric to mine each morning.
It's good for those over 30 as it's an anti inflammatory![]()
Oh yes most certainly.And it has to be butter and definitely no milk (I think the milk aberration was wartime rationing.) And stop cooking it before it's cooked because it goes on cooking itself after it's far away from the hob. And my, we're all fussy about how we like our eggs....
Absolutely do not do it unless you want Bill Gates to hog even more of your processor time dealing with features you will never use.
Wot TVC said.
^^^^^^^^+1 Eee's right.
I didn't used to but since agreeing to become a moderator it's now fairly regular if I haven't been on for a few days.Right, back to the mundane of mundaneness. Has anybody ever done this before, let your alerts build up to 100 before clicking the button......
View attachment 136798
I know, it's friday and I'm winding down!
Is that something you could delegate to Snipe?
Aah, what it must feel like to mix with the gentry!I went to the fair on the green this afternoon in between the buckets of gin and wine and then prossecco.
We had candy floss which I am happy to leave well alone for another 30yrs and I won a plastic fish that shoots lots of fairy bubbles.
The cats are not too sure about the bubbles.
Sounds like you have my taste in scrambled egg to a T!And it has to be butter and definitely no milk (I think the milk aberration was wartime rationing.) And stop cooking it before it's cooked because it goes on cooking itself after it's far away from the hob. And my, we're all fussy about how we like our eggs....