Discussion in 'CycleChat Cafe' started by rich p, 25 Oct 2007.
Mature cheddar and red onion in fresh granary bread.
Go on, beat that if you can!!!!
Lincolnshire Poacher with red onion on fresh granary bread (with a little salted butter).
Lincolnshire Poacher beats most cheddars hands down any day...
-Roast Beef and Horseradish
-Roquefort and Rocket
-Horseradish and Mustard
-Mature Cheddar Cheese and Pickle
-Sausage and English Mustard
-Thick sliced Ham and English Mustard
Hazlet and peas pud,in fresh baked uncut bread,with real butter.
got to involve meat really.
i quite like a good sausage, cheese, rocket and jalapeno.
Houmus, raw carrot, raw pepper, coriander, and a bit of onion on a warm wholemeal roll...mmmmm...
Best bought sarnies are from the Grisedale Forest cafe - cumberland sausage and onion marmelade with some token salad.
What about a nice potato, pasta, rice, chips and suet on brown
the one thing I cannot bloody stand in sandwiches is lettuce. It's like stringy damp clingfilm.
If people were meant to eat lettuce they would have been born as rabbits.
fried egg and Bacon with brown sauce
you're make me hungry you bar stewards.
Fish Fingers, White Bread with butter innit. None of that ketchup shite though.
Marmite and mayonnaise. Possibly with tabasco sauce.
Bacon obviously, it's what white bread was made for. Personally I go for tomato ketchup, but I understand if you're one of those who prefer brown sauce and enjoy touching yourself in public.
Mixed grill stottie ( bacon, sauasage, black pud, fried egg, mushrooms and tomato )
Oooh, hungry now.
Can't get Stotties down here, or decent black pud
I'm a Northumbrian originally and miss my stotties!
Well how about a nice saveloy and pease pudding stottie
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