Toasted bagels....?

domtyler

Über Member
Water content I'd guess.
 
because it's more solid than bread or crumpets which loses heat quickly through their holey nature. bagels retain their heat under their 'skin'.
 

domtyler

Über Member
Aperitif said:
...this can happen with pitta bread too - be careful out there!:tongue:
Ooof, yes I have been done by a pitta before. Take it out of the toaster and give it a little squeeze and a superheated jet of steam shoots out onto your fingers!! Can be nasty.
 

abchandler

Senior Member
Location
Worcs, UK
Simple - don't use a toaster. Bagels are much nicer toasted under the grill only on their 'cut' side
 

stevenb

New Member
Location
South Beds.
abchandler said:
Simple - don't use a toaster. Bagels are much nicer toasted under the grill only on their 'cut' side
Ditto.

My fave bagel filling has to be smoked salmon with cream cheese and a light squeeze of lemon juice. MMMMMMMMmmmmm:tongue:
 
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