Top Flavour Combinations

[Dirk]

Chips with gravy and vinegar.

 

[TVC]

Toast, marg or butter, marmite and peanut butter.
Toast, marg or butter, marmite, cheese
Toast, marg or butter, peanut butter, banana

Cheese and onion on granary.

Cheese and chorizo.

I can see a pattern emerging with you two.

 

[accountantpete]

Something simple like Yorkshire hare best end and loin, puntarelle with cocoa nibs, Tokyo turnip , Agen prune and puffed bulgur wheat .

 

[TVC]

Something simple like Yorkshire hare best end and loin, puntarelle with cocoa nibs, Tokyo turnip , Agen prune and puffed bulgur wheat .

Have you been hanging about in North Wales again?

 

[slowmotion]

Afghan Black and Mars Bars?

These days it's just cans of continental lager and Planters' peanuts.

 

[Lilliburlero]

Roast lamb + mint sauce.

 

[pplpilot]

Corned beef buttes with salt and vinegar crisps on them.

Or smoky bacon if there's no s+v available.

Taste of my childhood lunch times. Only walkers will do though.

 

[stephec]

Have you been hanging about in North Wales again?

Don't you accuse anyone of food poncery.

 

[Markymark]

Salt and vinegar.

 

[gbb]

I

So what gets your juices flowing? We can take black pudding and runny fried egg yolk as a given

Nothing for me to add then...

 

[Dave 123]

I'm at present eating some cake made by Mrs Dave- White chocolate and raspberry sponge. It's bloody good!,

 

[slowmotion]

Toast and marmalade.

 

[Globalti]

Seconded granary toast and marmalade but the toast must be cold then spread thickly with proper butter, preferably Président, and thick-cut bitter marmalade.

Eggs and bacon in any combination but preferably cooked outdoors over a wood fire.

Kedgeree.

Grilled halloumi with homous, grilled lamb and fresh Arab bread.

Proper fish and chips with curry sauce.

....and one I had in a restaurant in Szeged, Hungary recently: peppered steak with asparagus wrapped in smokey bacon, a green salad and a glass of the smoothest Merlot.

 

[slowmotion]

^^^^^Another vote for kedgeree

Fried wild mushrooms and bacon

Pretty much anything and gravy

 

[PeteXXX]

Strong black coffee straight from the percolator & bacon grilling, ready to place betwixt two slices of poncy crusty rustic bread.