I was given a celebrity chef book (that Northern guy from Saturday Kitchen) and as I am short of shelf space and wasn't interested in it after a brief skim read, I decided to flog it on Ebay for a couple of quid.
But it attracted the attention of three female bidders, all of whom, it seemed, were determined that James Martin, in the form of his new book, was going to be theirs.
So the eventual winner paid almost £40 for a not quite pristine mass market hardback that normally retails at £20 (and probably £10 special offer in Sainsbury's).