U
User482
Guest
There is a glaring omission in the list: oven bottom. Which is a type of muffin. Which is also missing.
Use Your Loaf
- Thread starter User
- Start date
Page may contain affiliate links. Please see terms for details.
jefmcg
Guru
[QUOTE 5005662, member: 45"]This thread is about small things made of normal bread.[/QUOTE]
The best thing to do with that is to wrap it around char siu pork and steam it.
The best thing to do with that is to wrap it around char siu pork and steam it.
AndyRM
XOXO
- Location
- North Shields
I voted roll, because that is what it is. Preferably hard fired with Lorne sausage and sauce.
Why have you omitted stottie?
Why have you omitted stottie?
Supersuperleeds
Legendary Member
- Location
- Leicester
It's a bread cake, either close the thread or change the poll. 
petek
Über Member
- Location
- East Coast UK
Oven bottom muffin delineates that it is different from a regular muffin.
Cobs , so called here in the East Miidlands and its coastal havens were called muffins where I grew up oop north.
Tesco Skegness sells oven bottom muffins, very tasty they are too toasted with a bit o cheese.
AndyRM
XOXO
- Location
- North Shields
[QUOTE 5005689, member: 45"]Because Northerners are bloody nobbers who invent 7 new names for a bread roll every day just to wind up a middle-aged cyclist's Friday morning research.[/QUOTE]
You've not got bridie or buttery either.
You've not got bridie or buttery either.
Threevok
Growing old disgracefully
- Location
- South Wales
Tiger Loaf?
Cottage Loaf?
Pistolet ? (edited)
Suikerbrood ?
Ciabatta ?
Bara brith ?
Cottage Loaf?
Pistolet ? (edited)
Suikerbrood ?
Ciabatta ?
Bara brith ?
Last edited:
petek
Über Member
- Location
- East Coast UK
What's a 'pistole'?
Threevok
Growing old disgracefully
- Location
- South Wales
Ooops missed the t off
pistolet
Notice I did not mention laverbread. I think I was pushing it with bara brith
AndyRM
XOXO
- Location
- North Shields
jefmcg
Guru
I think he is looking for traditional names.
petek
Über Member
- Location
- East Coast UK
Ciabatta is traditional. In Verona. Need to see a picture of a 'pistolet' bread or it ain't true!
Colin_P
Guru
It is a roll of which you can have either a soft roll or a crusty roll or a poncy roll.
A poncy roll has seeds and bits on and can also be either soft or crusty except when crusty are called hard (poncy) rolls. When asking for a poncy roll, it is the only instance in public where it is acceptable to use the word poncy, nobody bats an eyelid. You can also buy poncy cakes.
But when different foods are placed on said rolls when they can turn into buns, i.e. burger bun.
Sometimes when a roll is very large and very flat it is acceptable to call them a bap.
I cannot explain sausage rolls.
A poncy roll has seeds and bits on and can also be either soft or crusty except when crusty are called hard (poncy) rolls. When asking for a poncy roll, it is the only instance in public where it is acceptable to use the word poncy, nobody bats an eyelid. You can also buy poncy cakes.
But when different foods are placed on said rolls when they can turn into buns, i.e. burger bun.
Sometimes when a roll is very large and very flat it is acceptable to call them a bap.
I cannot explain sausage rolls.
