What food turns your stomach?

[speccy1]

Just out of interest?

For me, it`s beetroot, sprouts, tuna, goats cheese, cherry tomatoes, meat with fat on, or sandwiches (of any kind) with butter/margarine in them.....yack!!!

And if a milky drink has a skin on it..................goodbye

 

[BigonaBianchi]

Cant beat a bit of tuna mate

 

[speccy1]

You can have my share then

 

[BigonaBianchi]

So pleased you never said that in the hotel

 

[ColinJ]

You can have my share then

I'll take the remaining beetroot, sprouts, goats cheese, cherry tomatoes, and sarnies!

And the milky drink, after I have skimmed the skin off it ...

The carnivores can have the fatty meat!

 

[vickster]

Cold egg in any form, but especially egg mayo, can barely be in the same room as it!!!

 

[speccy1]

Cold egg in any form, but especially egg mayo, can barely be in the same room as it!!!

I love that in a sandwich, just as long as theres no butter - within a 100 mile radius!!

 

[speccy1]

Oh I forgot parsnips....

 

[slowmotion]

Between the tender ages of seven and twelve, I was regularly presented with bowls of cold stewed fruit......without a "Reject" option. The net result is a lifelong hatred of apricots, plums, prunes, sultanas, raisons etc.
BTW, any mention of tapioca, semolina or sago will give me a quite serious breakdown.

 

[speccy1]

Between the tender ages of seven and twelve, I was regularly presented with bowls of cold stewed fruit......without a "Reject" option. The net result is a lifelong hatred of apricots, plums, prunes, sultanas, raisons etc.
BTW, any mention of tapioca, semolina or sago will give me a quite serious breakdown.

I love all of that stuff, funny how we are all different

 

[slowmotion]

I love all of that stuff, funny how we are all different

FFS! Even sago.....?

 

[speccy1]

FFS! Even sago.....?

Can`t remember that, but semolina was great

 

[slowmotion]

^^^^^^^^^^^^^

 

[Cyclist33]

you bunch of weirdoes... all food is a wonderful experience.

except tripe, but even thats worth trying.

 

[marzjennings]

Glace cherries, for some reason I just stand 'em. Fine in cakes, but nasty on their own.

Hard to beat a nice bowl of Pho soup with tripe.

And meat without fat is boring and flavourless.

The only food I've just point blank refused to even try was Silkworm chrysalises, which was still moving on the plate.