Never knew they were so many species!
Must admit, there did seem an abundance of them in the garden this morning - they must like the damp weather.
They've probably got poisonous ones in Australia.
Woodlice are edible, although I dont think I'd fancy them.
I remember Hugh FearnleyW cooked them in rock buns [or something] on one of his TV series.
Fine in the garden, but I have a woodburner and have to store the logs next to it so they can dry out. The problem is all the logs arrive damp and seem to be infested with the damn things. I’m constantly finding them all over the house, along with new nests full with millions of delightful off-springs.
Other than crawling up my nose at night, they don’t seem to have caused aproblem, but I’m still trying to find a good way of exterminating the pesky little blighters from my world.