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wafflycat

New Member
Why Cranky one, I do not know what you mean!
 

gbb

Squire
Location
Peterborough
Oh gawld, now i'm going to sound like an anorak :smile:
Apples and oranges for me...handy really, i work in a citrus packing plant :tongue::biggrin:

One thing that used to bug me was paying good money for dry oranges :smile:

Egyptian oranges are quite good at the mo.
Cyprus mandora...christ knows how anyone eats them...nice juiced tho, if you can be bothered.
Only really like Gala apples, dont mind an occasional Braeburn or Golden Delicious. Not a lover of Granny Smith.

I'm on a bit of a binge on freshly juiced oranges at the mo...pulp as well :tongue:

Make your own fruit smoothies if you've got one of those juicer/blenders ...apples, pears, half a lemon, oranges...anything, into a glass. Lovely and frothy, smooth and delicious :thumbsup:
 

Saddle bum

Über Member
Location
Kent
Both. One of each a day. Apple with brekkie, Orange after dinner.
 

upsidedown

Waiting for the great leap forward
Location
The middle bit
5 or 6 tangerines after morning porridge. Had some mini-tangerines from M&S the other day which were horrible, but so expensive i had to eat them.

Like an apple now and again, very partial to a nice juicy Pink Lady.
 
Apples all the way for me. I usually eat two a day sometimes three. Braeburn are my fave but I also like the sharpness of Granny Smiths and over the winter the odd Russet.

Best pudding in the world is a cut up apple with a bit of ice cream and loads of cinnamon on top.

My great confession is that I eat my apple cores. Dont know why but I always have. If I eat an apple in work I have to secretly eat the core so that they dont find out.

Perhaps only have one orange per week. Cut in segments again with loads of cinnamon on top.
 
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