No, not if it's just one with a tap on - gravity does the job. You just have to leave it time to settle once it gets to the destination, like bottle conditioned beer, there'll be a residue.mosschops2 said:Couldn't find one on Google Product (still prefer Froogle btw).....
A quarter of a barrel..... (I gather from Wiki....) will you not be needing some pumping stuff to, well, pump it out?
jon said:Does anyone know where I can buy a firkin of bitter in London ?
Going on a trip with some friends, and thought it might be a fun present to give to the group !
Must say, I don't mind bottles of Fullers London Porter from Sainsburys. But, I get most of my beer from Woodfordes in Norfolk.Rigid Raider said:All very well but FULLERS?
Mind you, it won't taste much better than in most London pubs... warm, sticky, cloudy with a yellow head.