Uncle Mort said:Parsnip chips are ace - I like them with parmesan sprinkled on top for some odd reason.
Have the rumpy pumpy first, then you'll not be tempted to rush your meal.addictfreak said:Well it'll be a curry in one of the many resturants in a very damp South Shields with a few drinkies. Then home for rumpy pumpy![]()
User482 said:To start:
Scallops and chicken livers on a bed of home-grown salad, with a honey, mustard and orange dressing.
Main:
Monkfish, mussels, and potato cake with a cream, wine & saffron sauce.
Dessert:
Home-grown strawberries and raspberries, cream & crushed amarretti biscuits.
To drink:
Bollinger La Grande Annee 1999
(it's our first anniversary).
Uncle Mort said:Sound lovely!Not popping in to McDonalds later on then User482?
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