Got a tomato glut crisis? Try this...

[swee'pea99]

My missus found this recipe on the BBC food site - roasted with garlic & balsamic vinegar:

Really easy to do, and boy they're tasty!

Apparently they freeze well too. Not that we've managed to not eat all we've managed to make. Yum!

 

[Fnaar]

I do those often. Tasty

 

[Crankarm]

What did the tomatoes shout at the tomato at the back of the group who was too slow and got dropped?















Come on, ketch up!

IGMC

 

[PaulSecteur]

IGMC

ATHABCFY

(A Taxi Has Already Been Called For You)

 

[Cycleops]

Tomatoes are a staple here, they're in almost everything. There is only one sauce, tomatoes, onion and pepper(chilli). To this is added chicken, meat or a favourite, chicken gizzard. The three ingredients are also blended together uncooked to give a sort of salsa to be eaten with a dough made with fermented corn called Kenke and fish.

​

 

[SatNavSaysStraightOn]

I did up green & red tomato chutney... which my OH uses on his sandwiches during the year...

 

[Leaway2]

I love tomatoes, I will definitely give this a try.

 

[luckyfox]

Another recipe to feed the addiction, looks lovely!

 

[MisterStan]

Looks good, but i've been hit by blight for the first time in 6 years of growing. Luckily I plant early, so we've already had a massive glut, but it's rally disappointing to see my crop decimated.

 

[Hugh Manatee]

If only ours went that red. Despite a hot south facing patio and an Indian summer the little sods are still green.

 

[uphillstruggler]

I love tomatoes

that's it.