Heston Blue Mental

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Fnaar

Smutmaster General
Location
Thumberland
I think he is actually a comic creation of Harry Hill.
 

threebikesmcginty

Corn Fed Hick...
Location
...on the slake
Bring back Fanny and Johnny.

And the Galloping Gourmet.
 

PK99

Legendary Member
Location
SW19
Here's his ridiculous recipe for simple creamed mashed potatoes... having read this I think he really isn't on this planet.
http://www.sbs.com.au/food/recipes/heston-blumenthals-perfect-mash
50:50 butter and mash? You'd be sick! Mind you The Fat Duck was shut down because people were....

50:50 is the correct ammout for a proper resaurant style pommes puree eg http://greenmarketrecipes.com/vegetables/robuchons_mashed_pototoes.htm

.Always served in very small portions
 

Archie_tect

De Skieven Architek... aka Penfold + Horace
Location
Northumberland
50:50 is the correct ammout for a proper resaurant style pommes puree eg http://greenmarketrecipes.com/vegetables/robuchons_mashed_pototoes.htm

.Always served in very small portions
Depends on how much time and money you have to spend on preparation and ingredients. I know 3 couples who have eaten at the Fat Duck, all said it was an amazing experience but none said it was worth it, and wouldn't go again. If he can persuade everyone to pay for it once in their lifetime he can retire a happy celebrity.
 
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