I'll have the egg 'n chips, please

[Fnaar]

With a little dedication we could probably turn any thread into a beer one.
What beer would you recommend to accompany coquille st Jacques or double egg and chips?

Special Brew. Covers just about all occasions

 

[Joshua Plumtree]

I think it was Will Self who referred to all food as: 'sh*t waiting to happen!'

Still waiting for chocolate brownies on The Great British Bake Off.

 

[Fnaar]

I'll have the oeufs sur le plat with hand-hewn be-chipped members of the solanum tuberosum family, please.

 

[Ganymede]

I'll have the oeufs sur le plat with hand-hewn be-chipped members of the solanum tuberosum family, please.

I'd only have that if it was properly curated with ketchup.

 

[theclaud]

I'd only have that if it was properly curated with ketchup.

 

[Beebo]

Humiliate the edges.
I imagine 3BM does supper with humiliated edges.

 

[Peteaud]

View: https://www.youtube.com/watch?v=YT5kI3zJFmA

 

[potsy]

Sounds right up @The Velvet Curtain's street that

I'll stick to the egg & chips too if that's OK?

 

[TVC]

Yeah, thanks Potsy.

When I read the OP I assumed the reviewer had been round @Patrick Stevens place for tea.

 

[Paulus]

Don't go to these poncy eating establishments if you are hungry. The little bit of artwork you get in the middle of the plate wouldn't satisfy the normal appetite. Three course of artwork will set you back a small fortune, plus drinks of course. Better of as the OP says, double egg and chips, baked beans and bread and butter, with a mug of tea. I have eaten in several of the TV chefs restrauants, and although the food is tasty it is very, how shall I say, polite. You don't come out feeling satisfied.