Imagine someone who looks at anything more complex than breathing in the way that a chimp might look at a pocket calculator.WTF is Joey Essex?
No one told me these were available as Corden optionsI'd sooner set fire to James Cordon than have him over for a bevvie.
I have no further interest in this thread thenMcVities don't make them so they don't feature.
The biscuit lobby are not to be trifled with.McVities don't make them so they don't feature.
I don't doubt it having visited this website a few times.The biscuit lobby are not to be trifled with.
That website has enhanced my life. I especially enjoyed his description of St David's Day. I found myself reading the list of biscuit categories in my head in the posh cockney that Celia Johnson deploys in the 1944 film of Noel Coward's This Happy Breed.I don't doubt it having visited this website a few times.
http://www.nicecupofteaandasitdown.com/
I have the very occasional Oreo but, otherwise, I abstain.
Here's what a biscuitologist of world renown has to say on the matter....
http://www.nicecupofteaandasitdown.com/biscuits/index.php3
Ginger nuts have to be the Chicken Vindaloo of the biscuit world. Not only are they often gingery enough to actually be spicy but they are also quite hard.
Once again McVities are head and shoulders above the competition, probably due to a no compromise approach to sugar content. However, that said you have to try hard to get a bad ginger nut.
Years ago you could get big bags of mini ginger nuts made by Jacobs I think. They were superb but you needed at least 20 of them before they began to work.
Finally due to their very crunchy nature, ginger nuts cause weird flashes to appear on computer monitors if viewed across a room, whilst being munched. Its true.