Crumbles are for people too lazy to make a proper pies.
Hover Fly He, him, his Location Besides the lake, beneath the trees 10 Jul 2011 #31 Crumbles are for people too lazy to make a proper pies.
OP OP vernon Harder than Ronnie Pickering Location Meanwood, Leeds 10 Jul 2011 #32 Hover Fly said: Crumbles are for people too lazy to make a proper pies. Click to expand... There's no difference in the labour involved.
Hover Fly said: Crumbles are for people too lazy to make a proper pies. Click to expand... There's no difference in the labour involved.
Arch Married to Night Train Location Salford, UK 10 Jul 2011 #33 vernon said: There's no difference in the labour involved. Click to expand... There is. No mixing in the water for crumble, and no rolling out!
vernon said: There's no difference in the labour involved. Click to expand... There is. No mixing in the water for crumble, and no rolling out!
OP OP vernon Harder than Ronnie Pickering Location Meanwood, Leeds 10 Jul 2011 #34 Arch said: There is. No mixing in the water for crumble, and no rolling out! Click to expand... OK. There's no significant difference in the labour involved. I prefer my fruit in crumbles. It suits the fruit better in my opinion.
Arch said: There is. No mixing in the water for crumble, and no rolling out! Click to expand... OK. There's no significant difference in the labour involved. I prefer my fruit in crumbles. It suits the fruit better in my opinion.
Baggy Cake connoisseur Location Where the chevrons are 10 Jul 2011 #35 Fruit tarts are a good compromise, particularly as you can pour loads of cream into them.
Fnaar Smutmaster General Location Thumberland 10 Jul 2011 #36 I like a fruity tart with cream all over.