I use my air fryer regularly but never done a jacket spud in it.
When I google it the various recipes say 40 minutes.
That just seems a long time compared to the oven.
Anyone tried them?
I use my air fryer regularly but never done a jacket spud in it.
When I google it the various recipes say 40 minutes.
That just seems a long time compared to the oven.
Anyone tried them?
defo Microwave first and a bit of olive oil and salt rubbed onto skins helps crisp them. I imagine the airfryer (after 6-7mins in the micro) would do a good job of crisping them up
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.