Spent the morning and early afternoon doing Cats Protection stuff. It got me out on the bike too, so win-win.
Also had a bit of a "kitchen day", which involved cooking the marinated pork shoulder I got on YS last night. Did it in the crock pot, and added lots of extra onion and garlic. Have pulled the meat apart with a couple of forks and left it to cool in the gravy. Will pop that in the fridge in a bit, and then it'll do for some nice sandwiches, salads and maybe a pasta dish as well. It's quite spicy (there was a fair bit of chilli in the rub) but it's very nice. Well worth the £2.40 I spent on it - was marked down from £8.
Took the smoked haddock to my neighbour - he was well chuffed with it. He loves it, bless him, but can't afford it at the full whack. Lovely to put a smile on someone's face.
Now I'm just chilling with a

and a biskit.