Oh good god no.
"Pap 'n sous" is a
traditional Afrikaaner dish, often served at braais, which really aren't barbecues. You'll be offered boerewors, too, with your pap en sous, and this is the famous South African "farmer's sausage" made with game meat. Pap is a sort-of stiff porridge/ soft dumpling made with mealie meal (rough polenta), and sous is a spicy sauce which may well have been cooked in a potjie (pronounced "poikie"), which is a heavy 3 legged cast iron pot. Sous, or potjie (the meal, not the pot) is made with the potjie (the pot, not the meal) standing in the hot coals for hours, traditionally stirred with a huge wooden spoon.
Now, for the life of me I can't think why I'd be talking about pap in the same post as the Spice Girls.