fossyant
Ride It Like You Stole It!
- Location
- South Manchester
Filet Steak ragu for tea, and duck ragu tomorrow. Same recipe I did before Christmas after watching Saturday Morning TV. Quite boozy as needs half a bottle of good Italian wine and a big glug of port. Does get simmered for an hour ! The filet I got last weekend on 'yellow sticker' for a big piece of it - got 7 good portions for £20. The smell is driving me crazy as we're the hour of simmering. Leo (cat) hasn't moved out of the kitchen - I think he want's some. 

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