One of the things that I won't eat....

[Saluki]

I won't eat anything that I don't like the look of. It doesn't matter what it is. It could be the finest cut of something served up with anything. If I don't like the look of it, I won't eat it. Particularly fussy about Scrambled eggs. They have got to be just right or the dog gets extra rations.
No idea why I am so fat. I should be really thin.

 

[Crackle]

[QUOTE 3401621, member: 259"]One of my fave ways with eel is grilled over vine trimmings. Too expensive nowadays, though. I remember sitting with my grandad fishing and pulling loads of them out of the river - they seemed to be everywhere.[/QUOTE]
It was all I caught one year on the Broads. Damn pain, you had to wrap them in newspaper before you could disgorge them and they left a slimy mess everywhere.

 

[Steve Malkin]

Anyone for Surströmming - looks tasty!!
(warning - may contain puking)

 

[Fab Foodie]

How about these bad boys
http://en.m.wikipedia.org/wiki/Rocky_Mountain_oysters
Never done these ,not sure I want to eat the contents of any animals scrot!

I've has them, they're fine. Also Turkey testicles, a speciality in Hungary.

 

[TheDoctor]

Can't stand liver. Love foie gras.
And, given that pigs are made of bacon, chops and crackling, why would anyone bother with andioullette?

 

[Cycleops]

I've has them, they're fine. Also Turkey testicles, a speciality in Hungary.

Give me sweetbreads in preference every time.

 

[Tin Pot]

I won't eat anything that I don't like the look of. It doesn't matter what it is. It could be the finest cut of something served up with anything. If I don't like the look of it, I won't eat it. Particularly fussy about Scrambled eggs. They have got to be just right or the dog gets extra rations.
No idea why I am so fat. I should be really thin.

Because you only like the look of large portions of highly processed meat and carbs?

 

[swee'pea99]

The thing I avoid is andouillette ,had an expensive one and a cheap one at a twinning function and they just taste of butt

I ordered that once at a French restaurant...try something new, you know how it is. Dis-gusting. Really, probably the most foul thing I've ever put in my mouth. The only other thing I can think of that I really wouldn't eat is that speciality rotted fish in a can they have in vikingland. I really can't see the appeal in eating something stinking thru' decomposition.

 

[Saluki]

Because you only like the look of large portions of highly processed meat and carbs?

I don't eat meat. I do like to share a nice pork pie occasionally with my dog though. I eat the pastry bit and give the disgusto meat and jelly to Millie. She's a big fan of pork pies.
Cake is my downfall, as are tortilla chips and guacamole, that and being lazy

 

[Pro Tour Punditry]

Anything that fluids or shít passes through, anything that involves unnatural processes and/or suffering to animals, anything that is putrid, anything that still has a head or tail attached to it when served.

Just get to f*ck with it.

 

[rich p]

Ear ear! As Fergus Henderson would say.

It was at St Johns I had the marrow, as you probably guessed!

 

[raleighnut]

Banana.

 

[Cycleops]

You often see signs here 'Grasscutter for Sale". No, they are not selling lawn mowers but these which are large rat like animals, a bit of a delicacy. Never tried them.

​

 

[User169]

It was at St Johns I had the marrow, as you probably guessed!

Great place!

I went with a group from work once and we had an entire piggy. They lopped the head off at the table and presented it to the senior partner.

 

[Pro Tour Punditry]

Great place!

I went with a group from work once and we had an entire piggy. They lopped the head off at the table and presented it to the senior partner.

See my previous reply:

...anything that still has a head or tail attached to it when served.

Just get to f*ck with it.

I should also add anything that still looks a bit like it did when it was alive but just cooked a bit.