EltonFrog
Legendary Member
I've been known to eat two large tubs of it through one DVD movie!
One of the things that I won't eat....
- Thread starter vernon
- Start date
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I've been known to eat two large tubs of it through one DVD movie!
Hover Fly
He, him, his
- Location
- Besides the lake, beneath the trees
I ate a whelk once. Within seconds the world had started to spin and I was carried up to bed. A few minutes later ex-Mme Hover Fly was disturbed by my extra loud screaming, she came into the room to find me cowering in the corner jibbering incoherently and pointing at the bed, she managed to calm me down enough to ascertain that I though there was an old man in the bed who had tried to assault me. The doctor came, looked at me, decided I was allergic to whelks then looked at the bed. He reckoned the "old man" was caused by the way the quilt had wrinkled to look a bit like an old man's face.
I won't be eating whelks again.
I won't be eating whelks again.
John the Canuck
..a long way from somewhere called Home..
- Location
- Strathaven, Lanarkshire
[QUOTE="young Ed, post: 3401574, member: 30139".............one thing i eat but most people are disgusted by the sound of is cheese AND marmalade on toast, anyone else here it it? try it it's lovely! a very Swedish thing i believe..............Cheers Ed[/QUOTE]
well of course it's disgusting
EVERYONE knows it's cheese and strawberry JAM....................jeeez
well of course it's disgusting
EVERYONE knows it's cheese and strawberry JAM....................jeeez
I consider my freezer to be fully stocked when I've only got that in it ha ha
Pro Tour Punditry
Guru
Oh go on, it sounds fun
U
User169
Guest
[QUOTE 3402332, member: 259"]Spelt 'porridge' and spelt 'risotto'[/QUOTE]
Nothing wrong with a spot of "speltotto"!
Nothing wrong with a spot of "speltotto"!
OP
OP
vernon
Harder than Ronnie Pickering
- Location
- Meanwood, Leeds
[QUOTE 3402332, member: 259"]Spelt 'porridge' and spelt 'risotto'[/QUOTE]
Nothing wrong with spelt. The Poles make vodka with it.
Nothing wrong with spelt. The Poles make vodka with it.
threebikesmcginty
Corn Fed Hick...
- Location
- ...on the slake
Funnily enough I made a loaf of spelt bread yesterday, yet to see how disgusting it is yet.
threebikesmcginty
Corn Fed Hick...
- Location
- ...on the slake
Not bad actually, tested as toast; one with marmalade and one with marmite, both with butter...natch.
Nothing as yet but I haven't tried everything. Checking photo on phone, Bury market had cowheel £3.55 a kilo, black tripe £5.75 kilo and honeycomb (cows stomach) £5.50 kilo. Photo also shows something else at £2.25 a kilo other than it was white no idea what it was. Keep meaning to try some offal but bag was full of black pudding, white pudding and £60 worth of black bomber cheese and various other cheese. Should never have let anyone in Lincolnshire try black bomber cheese! Will have to buy offal in Lincolnshire to try it. Didn't think much of Hare but that was know doubt my cooking.
I notice that a lot of people are put off merely by the name. For instance Cod cheeks which are far firmer than the fillet and much tastier.
If only the French were put off as easy as the British. Cod cheeks used be so cheap, even throwing them away. Now alas the froggies have found out how cheap we were selling them at........back*tards
I notice that a lot of people are put off merely by the name. For instance Cod cheeks which are far firmer than the fillet and much tastier.
If only the French were put off as easy as the British. Cod cheeks used be so cheap, even throwing them away. Now alas the froggies have found out how cheap we were selling them at........back*tards
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