Poncey lunch alert...

[Fab Foodie]

Your kebab looks a bit funny.

@Fnaar ....

 

[Fab Foodie]

2 Rounds of Cheese and Jalapeno toasties for me .... with Cranberry juice.

 

[rich p]

Home made sourdough I assume, otherwise, fail.

Pah!

 

[rich p]

For the final time...

... Lunch is a penguin and a third of a pint of milk to be taken at morning playtime

King, Emperor or Fairy?

 

[nickyboy]

View attachment 145859

What an unusual way to serve mushy peas, where are t'chips?

 

[jefmcg]

Avocado

It's not really poncy unless

1. You describe the avocado as "smashed"
2. you actually smash it, not mash it with a fork.

 

[Pro Tour Punditry]

Goats cheese. For ponces and nobbers only.

 

[biggs682]

Preferred my cheese and beetroot roll all day long

 

[Aperitif]

Preferred my cheese and beetroot roll all day long

Do you sometimes have them round, not long?

 

[Beebo]

View attachment 145862

Your sandwich is looking at me.

 

[theclaud]

[QUOTE 4489379, member: 259"]Is that a pan bagnat, TC?[/QUOTE]
Yes, although it wasn't really as squashed as it should be, because I didn't have room to put anything heavy on top of it in the fridge. And it has runner beans instead of french beans.

 

[threebikesmcginty]

...And it has runner beans instead of french beans.

How gauche.

 

[Hill Wimp]

That'should not poncey,it's served on a plate to start with.

Poncey food is served on a bit of slate or wooden board. Just ask the CC food ponce @The Velvet Curtain.

 

[twentysix by twentyfive]

Yes, although it wasn't really as squashed as it should be, because I didn't have room to put anything heavy on top of it in the fridge. And it has runner beans instead of french beans.

Tut tut. Shouldn't they be cycling beans in this Forum?

 

[theclaud]

[QUOTE 4489458, member: 259"]I wasn't going to say anything...[/QUOTE]
Think of it as a Welsh variation. Bara Socian. Or something.