Recommend me a starter...

[Profpointy]

Edit: to be helpful - I'd get a good loaf of sour dough, and visit an italian or Spanish deli and put together antipasta/cold tapas

You've got to be very careful with antipasta because if it ever comes in contact with pasta you get a huge explosion with energy release calculated by E = mc^2

 

[TVC]

You've got to be very careful with antipasta because if it ever comes in contact with pasta you get a huge explosion with energy release calculated by E = mc^2

Does the mc stand for macaroni cheese?

 

[nickyboy]

Does the mc stand for macaroni cheese?

Yup....and that ^2 thingy is a serving suggestion

 

[jefmcg]

antipasta

seriously pasta/antipasta joke? Definitely retro humour. Bring out the shrimp cocktails and the fondue.

 

[Fnaar]

Miss Goodbody does some stunning things with a pair of baps and a haddock melange

 

[jefmcg]

just don't try serving 'clean food',

Well, maybe not. But then remember in Fight Club, "clean" food is food without the wait staff's DNA in it.

But thanks for sharing the review. Angry restaurant critics are my favourite writers.

 

[rich p]

Inspired by CycleChat. Filo pastry, egg and cream mix. Ham, chive and asparagus in one and prawn in the other.

 

[Pro Tour Punditry]

You could always make something that looks like a knob

 

[ianrauk]

Whatever you do, @rich p, just don't try serving 'clean food', as per this restaurant, which has been the subject of a marvellously negative review today. As the poncy waiter probably said, Enjoy:
https://www.theguardian.com/lifeand...n-w2-horrible-bullshit-food-restaurant-review

Love this
so there’s a “sourdough” pizza with all the personality of an inflated Ryvita topped with spurts of lurid vegan cheese looking and smelling like burst boils.

 

[Doseone]

Whatever you do, @rich p, just don't try serving 'clean food', as per this restaurant, which has been the subject of a marvellously negative review today. As the poncy waiter probably said, Enjoy:
https://www.theguardian.com/lifeand...n-w2-horrible-bullshit-food-restaurant-review

"Beautiful restaurant, lovely staff, horrible, bullshit food."

Great review. It's enough to almost make you feel sorry for the owners! .

 

[TVC]

Inspired by CycleChat. Filo pastry, egg and cream mix. Ham, chive and asparagus in one and prawn in the other.

View attachment 150859

Impressed, no soggy bottom I trust.

 

[Crackle]

Is that the Loch Ness monster in the bottom one?

 

[rich p]

Impressed, no soggy bottom I trust.

No, crisp and firm like @Lullabelle ...

I've decided to abandon the prawn one in favour of ham, chive and cheese

 

[Dayvo]

No, crisp and firm like @Lullabelle ...

I've decided to abandon the prawn one in favour of ham, chive and cheese

Thought cheese was off the fussy bugger's menu?

 

[mark st1]

Love this
so there’s a “sourdough” pizza with all the personality of an inflated Ryvita topped with spurts of lurid vegan cheese looking and smelling like burst boils.