515mm
Well-Known Member
- Location
- Carmarthenshire
I'm goind to try melting a mars bar to make a hot chocolate sauce............
Oh dear God! That's chocolatey!
Oh dear God! That's chocolatey!
Tea? (Part 1)
- Thread starter LordoftheTeapot
- Start date
- Status
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- Location
- Next door to Mr Benn at No 54
515mm I think I am ready for that walnut bread toast now. Thickly sliced please, but er not sure about the salty butter. Sorry to be pernicketea, but er could I have some slightly assaulted butter? Thank you
515mm
Well-Known Member
- Location
- Carmarthenshire
Could probably manage some mildly embarrassed butter. Essex Tiny-tip Raspberry jam or Zambian organic honey?
- Location
- Next door to Mr Benn at No 54
515mm said:
That would be insalted butter then?
Yes with raspberry jam, thank you.
515mm
Well-Known Member
- Location
- Carmarthenshire
It would indeed, hehehe.
You wish is my command.............
*sparkly magic noise*
Et Voila! Bon Appetit!
You wish is my command.............
*sparkly magic noise*
Et Voila! Bon Appetit!
- Location
- The TerrorVortex
515mm said:
A work colleague used to make Mars Bar Cake for us all. AFAICR the recipe goes :-
Melt Mars bars and use them to stick crumbled biscuits together. Put in a suitable size tin, bash flat and allow to cool. Boil some condensed milk till it goes like caramel - pour on top, spread flat and let that cool. Melt some more mars bars and pour them on top. Spread, chill in fridge. Cut up.
It's got about 9 million calories as soon as you even enter the room.
515mm
Well-Known Member
- Location
- Carmarthenshire
My arteries are clanging shut right now.
515mm
Well-Known Member
- Location
- Carmarthenshire
hey Speicher,
that was your 1000th post.
I'm deeply honoured.................
Tost Dda? (good toast?)
that was your 1000th post.
I'm deeply honoured.................
Tost Dda? (good toast?)
- Location
- The TerrorVortex
Any bara brith going?
*offers malt loaf round*
*offers malt loaf round*
- Location
- Next door to Mr Benn at No 54
515mm said:hey Speicher,
that was your 1000th post.
I'm deeply honoured.................
Tost Dda? (good toast?)
Thank you, lovely toast.
Hope to purchase some "proper" bread myself this afternoon. Venturing out for the first time in nearly two weeks 
I seem to have two posts of the nomenclature "one thousandth", I wonder what this one will be? (third thousandth)
Arch
Married to Night Train
- Location
- Salford, UK
TheDoctor said:A work colleague used to make Mars Bar Cake for us all. AFAICR the recipe goes :-
Melt Mars bars and use them to stick crumbled biscuits together. Put in a suitable size tin, bash flat and allow to cool. Boil some condensed milk till it goes like caramel - pour on top, spread flat and let that cool. Melt some more mars bars and pour them on top. Spread, chill in fridge. Cut up.
It's got about 9 million calories as soon as you even enter the room.
We have a family recipe, very tasty, not quite as bad for you, as it has fruit in it.
Spicey Squares, sorry, I don't have the amounts to hand, but you'll get the idea.
Crush rich tea biscuits into crumbs (not too fine, leave a few slightly chunkier bits). Chop some walnuts and glace cherries. Melt butter and golden syrup together, and stir in biscuit crumbs, walnuts, cherries, raisins, cinnamon and possibly dried ginger or allspice?. Spread into a tray and leave to set in fridge. When set, melt chocolate and spread over the top, set again. Cut into squares, and snaffle.
- Location
- The TerrorVortex
*yearns to visit Arch for tea and comestibles*
Arch
Married to Night Train
- Location
- Salford, UK
TheDoctor said:
They are very good, I've yet to meet anyone who doesn't like them. Even people like me, who don't generally like walnuts, raisins or glace cherries! The original recipe says to drizzle the choclate over, but we changed to just pouring on a solid layer...
That reminds me, I must get Mum to send the recipe for Chocolate Orange Drizzle Cake..
- Location
- The TerrorVortex
Arch said:They are very good, I've yet to meet anyone who doesn't like them. Even people like me, who don't generally like walnuts, raisins or glace cherries! The original recipe says to drizzle the choclate over, but we changed to just pouring on a solid layer...
That reminds me, I must get Mum to send the recipe for Chocolate Orange Drizzle Cake..
*drools*
*yearns to visit Archs Mum for tea instead / as well*
Arch
Married to Night Train
- Location
- Salford, UK
TheDoctor said:
The wonderful thing about my Mum is, I'm quite sure she'd take a selection of random internet friends of mine turning up for tea in her stride, although she'd need notice for a cake. But if you give her notice, she worries about tidying the (already immaculate, yet homely) house, and washing the curtains and stuff...
Although when she says "Who are you knitting that for?", I'm never quite sure she approves of the answer "some bloke I know off the internet...."
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