The Retirement Thread

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PaulSB

Squire
Dunroamin
 
D

Deleted member 1258

Guest
Ooh, I cooked some braised beef and onions last Saturday. Absolutely delicious. Mash, carrots and broccoli went well with it.
Tonight is fish cakes, chips and fresh salad.


We had a lamb joint yesterday, I cooked it in a rosemary and garlic stock then served it up with roast spuds, mixed veg and gravy, it was :hungry::hungry::hungry:. We've had ham sandwiches today and have a quiche for later.
 
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