Tonight I cooked...

[PeteXXX]

Sausages, mash & beans. Gravy, too, plus a generous splash of Henderson's Relish 👌

Rice pud & apple sauce to follow.

 

[Reynard]

Mushroom stroganoff and rice.

 

[Elybazza61]

Only the potatoes and beetroot were actually cooked;

 

[PeteXXX]

As I had a big breakfast, dinner was porridge with blueberries & a glug of vappy milk. 👍

 

[Dave7]

Vappy milk!! I assume you mean evaporated? It must be 50+ years since I've had that.

 

[PeteXXX]

Vappy milk!! I assume you mean evaporated? It must be 50+ years since I've had that.

Indeed I do mean Evaporated Milk! 😋

 

[Reynard]

Currywurst and rice

 

[presta]

Aubergine tray bake.

 

[PeteXXX]

Ham egg & chips.
Stewed scrumped plums & custard for pud.

 

[Reynard]

Sourdough waffles and homemade cherry jam.

 

[PeteXXX]

Sausages in a brioche bun. Stewed plums & vappy for pud.

 

[Dave7]

On a whim I bought a box of 2 x pizza subs from Aldi. I had one** tonight with a few chips. I was impressed, very tasty.
**I did add extra melty cheese just because I like my cheese.

 

[Reynard]

Pasta with tomatoes, basil and ricotta.

Tomatoes & basil from the garden. Ricotta was YS buy.

 

[newts]

Tonight we had Ragu with homemade Parpardelle. I went to the local butcher early doors this morning for stewing steak & beef shin let it cook for 9 hours in a soffrito, red wine & passata.

 

[Reynard]

Southern-fried sea bass fillets, mini roasties made from local new potatoes, steamed green beans & baby corn, and homemade tartare sauce.

There's enough fish left for a couple of fish sandwiches, plus enough potatoes, sauce and veg for another meal too. Most things were bought on YS or clubcard offers. And yes, I *do* breadcrumb and fry my own fish.

Edited to add that there's a homemade plum and almond cake for pud, but right now, I'm not hungry.