We've had Steel, Alu, Carbon, Ti, Bamboo, Wood. Now it's time for...

[Fnaar]

Ride it somewhere too hot, and the bike's toast.

 

[tyred]

I'd prefer mine in wholemeal.

 

[aces_up1504]

You would have to be Barm...y to ride that

 

[Aperitif]

I saw one of these in Rye last year. There was a small container to hold a spare tube and some essential tools - a baguette, one might say. And it had a pump o' nickel..."Rubbish!" says me.

 

[threebikesmcginty]

I saw one of these in Rye last year. There was a small container to hold a spare tube and some essential tools - a baguette, one might say. And it had a pump o' nickel..."Rubbish!" says me.

groan*...


*or should that be grain?

 

[Aperitif]

groan*...


*or should that be grain?

"From each, according to his moans, to each according to his kneads" Karl, Marx and Spencer Head of Bakery
(Jesus! Use your loaf, threebunsmcginty.)

 

[Brains]

A bike like that goes against the grain

 

[Brains]

drafting behind it would be lovely once its warmed up

 

[TheDoctor]

I'd just leave it outside the cottage, or a farmhouse.
Or keep it in a split tin.
It needs a rack, though. A bag'el go on there...

 

[betty swollocks]

Looks like the best thing since sliced ....err err, so I'd baguette.
That saddle looks a pain in the arse though.

 

[biggs682]

a well baked idea

 

[smokeysmoo]

a well half baked idea

FTFY

 

[deptfordmarmoset]

Now I come to think of it, bakery and bikery do sound the same down in London.