MontyVeda
a short-tempered ill-controlled small-minded troll
- Location
- Lancaster... the little city.
As some are aware, I'm building a bass guitar out of an existing neck and a chopping board.
The head has been reshaped, plugged and re-drilled, and to cover the plugs, I'm going to put a veneer over it...
There's plenty of videos and guides online, but some say don't use PVA whilst others say it's fine.
I'm guessing it's a case of What are you veneering? and What are you veneering to? ...with dedicated veneer glues suited to large furniture items or artificial substrates. maybe???
Those saying the PVA isn't suitable claim that it responds to heat and moisture, but so does wood... and in an ambient environment such as a home, will there be that much variation in heat and moisture? Those saying that PVA is fine don't mention anything about heat and moisture, they just say it's an option for gluing down a veneer.
Someone mentioned contact spray adhesive but I don't want to use spray on such a small thing, and I'd like to have some time to position the veneer before the glue grabs it.
Any advice from our multiskilled cyclists?
Thanks
The head has been reshaped, plugged and re-drilled, and to cover the plugs, I'm going to put a veneer over it...
There's plenty of videos and guides online, but some say don't use PVA whilst others say it's fine.
I'm guessing it's a case of What are you veneering? and What are you veneering to? ...with dedicated veneer glues suited to large furniture items or artificial substrates. maybe???
Those saying the PVA isn't suitable claim that it responds to heat and moisture, but so does wood... and in an ambient environment such as a home, will there be that much variation in heat and moisture? Those saying that PVA is fine don't mention anything about heat and moisture, they just say it's an option for gluing down a veneer.
Someone mentioned contact spray adhesive but I don't want to use spray on such a small thing, and I'd like to have some time to position the veneer before the glue grabs it.
Any advice from our multiskilled cyclists?
Thanks
