CycleChat Investigates - Breakfast

[tyred]

No Cocoa Pops

 

[derrick]

Weetabix for me this week something else next week, i get bored with the same thing all the time.

 

[Hover Fly]

Barley porridge.

 

[Levo-Lon]

Mug of tea black no sugar
Dozen grapes and muesli, approximately 350 cals.
Keeps me going until lunch, 6.5 hrs later.

Weekends can get exotic, boiled eggs and soldiers I know, decadent barstewerd

 

[twentysix by twentyfive]

Another Porridge here. And a big mug of black tea or two.

Hope you aren't relying on the votes at the top of the page @Drago as I've noticed quite a few can't vote properly. Get that Spread sheet sorted

 

[Bazzer]

If I am working away, it is the hotel's cornflakes, followed by a full English, two slices of toast and teapot of Earl Grey . Mainly because I will probably be going without lunch.
At home two weetabix, covered with a heap of fruit and fibre and a handful of blueberries, washed down with a mug of Earl Grey.

 

[deptfordmarmoset]

If I am working away, it is the hotel's cornflakes, followed by a full English, two slices of toast and teapot of Earl Grey . Mainly because I will probably be going without lunch.
At home two weetabix, covered with a heap of fruit and fibre and a handful of blueberries, washed down with a mug of Early Grey.

Don't tell me, afternoon tea is a Late Grey.

 

[MontyVeda]

Why can't we select more than one option?
I have a mug of coffee and a bowl of shreddies... sometimes weetabix, or toast, or cake. In winter, from October until early Jan, it's a couple of mince pies, but always with a mug of coffee.

When I'm not at work... i tend to skip the solids first thing and wait until I'm actually hungry before eating.

I have a Full English for my tea* more often than for breakfast.

*AKA dinner or maybe supper... I don't speak Southern.

 

[PeteXXX]

Porage if I'm riding
Cornflakes, with or without a sliced banana and a dollop of yoghurt, sometimes a squirt of honey 🍯

Occasionally, a full on fry up (though only the eggs are fried (unless they're scrambled, or poached)) All the other tasty stuff is done under the grill.

 

[Bazzer]

Don't tell me, afternoon tea is a Late Grey.

Good spot. 👍I have an aversion to proof reading.

 

[Electric_Andy]

If I'm working, I don't have breakfast until I get into work. Then it's either an apple or rice cakes with peanut butter and marmalade.

If it's the weekend, either egg and bacon or preferably leftovers. I do like a main meal first thing (or within an hour or two of waking up)

 

[classic33]

I find 2 shredded wheat quite filling.
But but but my point was.....if you lumped all 3 under just "cereals" it would leave room for 2 other options eg porridge

"Porridge (historically also spelled porage, porrige, or parritch) is a food commonly eaten as a breakfast cereal dish"

 

[Joey Shabadoo]

Terrible poll. Where's the Pot Noodle option?

 

[glasgowcyclist]

In winter I tend to have porridge, maybe with bananas or raisins chucked in.
Oats are high energy, low fat, and rich in fibre, vitamins and minerals. It's one of the best foods you can have for breakfast.

In the summer it's toast and peanut butter (crucnchy, obvs).

If I'm having muesli (or more rarely cornflakes) it's really nice if you use orange juice or apple juice instead of milk. Very refreshing.

 

[MontyVeda]

Terrible poll. Where's the Pot Noodle option?

and the rest of the take-away pizza I was too drunk to finish the night before?

Nothing beats morning after pizza