I've just had left over Yorkshire puddings spread with butter & Marmite for breakfast. #Peak Northerness!

[T4tomo]

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[Mo1959]

 

[markemark]

My youngest dings them and squirts on treacle, sprinkles, ice cream…whatever suger she can get her hands on! Not for breakfast mind.

 

[classic33]

Heathen!

Question!
How can you have leftover Yorkshur Puddin?
Yer doing summat wrong.

 

[T4tomo]

Heathen!

Question!
How can you have leftover Yorkshur Puddin?
Yer doing summat wrong.

I cooked 24 for 9 people and we had 2 left....

I have spread golden syrup on them in the past for breakfast, but only had marmite in the office...

@Mo1959 you stick to your salty porridge then! Which I also dabble in.

 

[Mo1959]

@Mo1959 you stick to your salty porridge then! Which I also dabble in.

I only put the tiniest pinch of salt in it. I had a big bowl earlier with maple syrup and blueberries.

 

[T4tomo]

I only put the tiniest pinch of salt in it. I had a big bowl earlier with maple syrup and blueberries.

yes I like mine made with salt, but then put sweet stuff on it, often honey and berries. Maple syrup is a bit too avent garde for me!

 

[biggs682]

I don't like Yorkshire pudding when it's rock hard and crusty I prefer them with a puddingy base .

Must admit I have never tried them for breakfast