Im cooking leek and herb sausages, mash and perhaps beans for tea. , reminds me of being a kid. I might even form a volcano from the mash with my fork, insert the sausage then give it a good lashing...in a lava style..of brown sauce on the top.
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I had a tiger roll with brie and home made tomato chutney this evening, with a salad on the side (coleslaw, tomato, cucumber and shredded pointy red pepper) followed by half a punnet of strawberries.
I had dinner with my mum tonight. A massive thick but fab shepherd's pie and veg. I was sweating the proverbials off eating that in this heat.
Sounds tasty, if inappropriate for the weather. Chapeau for eating it though xxx
I had a tiger roll with brie and home made tomato chutney this evening, with a salad on the side (coleslaw, tomato, cucumber and shredded pointy red pepper) followed by half a punnet of strawberries.
You should open a guest house or something. I'd pay to visit all the time just to be fed. 
You should open a guest house or something. I'd pay to visit all the time just to be fed.
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Woahhh there Reynard steady the buffs!I've just had a bowl of rice crispies.
My mundane deeds have so far included buying 2 first class stamps and checking train times from Penrith to Carlisle.You might find somebody just pipped you to the post...I've just eaten an orange and it had 29 pips in it!
Is that a world record?
