Rick Stein's Mediterranean Escape

[Noodley]

Anyone else watch this last night?

He cooked a greek pasta thingy with tomatoey mincey sauce, bechamel(ish) sauce and penne. I cannot remember what it was called. Mrs Noodley has volunteered me for cooking tomorrow for guests (she has a habit of doing this so I am running out of new ideas) and I thought I'd give it a go if I could find out the name.

Anyone able to help?

 

[Mr Phoebus]

*Waves magic wand*

BOOF!!!

 

[wafflycat]

Anyone else watch this last night?

He cooked a greek pasta thingy with tomatoey mincey sauce, bechamel(ish) sauce and penne. I cannot remember what it was called. Mrs Noodley has volunteered me for cooking tomorrow for guests (she has a habit of doing this so I am running out of new ideas) and I thought I'd give it a go if I could find out the name.

Anyone able to help?

This one?

 

[Noodley]

*Waves magic wand*

BOOF!!!

Excellent! Thanks very much.

(edit - and thanks waffly as well, our posts crossed. I think I shall have happy guests tomorrow. And I shall have some fun going food and wine shopping tomorrow as well.)

 

[wafflycat]

What a team, Mr P, what a team

 

[Mr Phoebus]

What a team, Mr P, what a team

Methinks he should cook us a meal, it's the least he could do.

 

[wafflycat]

Indeed!

 

[Noodley]

Open house at chez Noodley tomorrow night if you want.

 

[wafflycat]

Alsa, I am on cooking duties tomorrow. Got some friends coming around, so I'm searching the cook books too..

 

[Cycling Naturalist]

*Waves magic wand*

BOOF!!!

Excellent! Thanks very much.

(edit - and thanks waffly as well, our posts crossed. I think I shall have happy guests tomorrow. And I shall have some fun going food and wine shopping tomorrow as well.)[/QUOTE]

Don't forget the Greek oregano - it's a very different beast to the Italian version. I have some in my greenhouse and you're more than welcome to pop round if your local Waitrose has run out.

 

[Noodley]

Can I suggest a greek recipe by Mr Stein?

 

[Elmer Fudd]

Anyone else watch this last night?

He cooked a greek pasta thingy with tomatoey mincey sauce, bechamel(ish) sauce and penne. I cannot remember what it was called. Mrs Noodley has volunteered me for cooking tomorrow for guests (she has a habit of doing this so I am running out of new ideas)

Thought you was gonna say running out of guests !

 

[Noodley]

cheeky bugger

 

[Noodley]

*Waves magic wand*

BOOF!!!

Excellent! Thanks very much.

(edit - and thanks waffly as well, our posts crossed. I think I shall have happy guests tomorrow. And I shall have some fun going food and wine shopping tomorrow as well.)[/QUOTE]

Don't forget the Greek oregano - it's a very different beast to the Italian version. I have some in my greenhouse and you're more than welcome to pop round if your local Waitrose has run out.[/QUOTE]

Thanks Patrick. I have got the Greek oregano sorted. After further reading of Mr Stien's recipes on the linked webpage I can see this turning into a bit of an eating fest.

 

[Keith Oates]

It's early evening out here right now and I was thinking what I could have for dinner. After reading these posts my mouth is drooling but I've no chance of getting something similar to the recipes mentioned!!!!!!!!!!!!!!!!!!!!!!!