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Rick Stein's Mediterranean Escape

Discussion in 'CycleChat Cafe' started by Noodley, 17 Aug 2007.

  1. Noodley

    Noodley Guest

    Anyone else watch this last night?

    He cooked a greek pasta thingy with tomatoey mincey sauce, bechamel(ish) sauce and penne. I cannot remember what it was called. Mrs Noodley has volunteered me for cooking tomorrow for guests (she has a habit of doing this so I am running out of new ideas) and I thought I'd give it a go if I could find out the name.

    Anyone able to help?
     
  2. Mr Phoebus

    Mr Phoebus New Member

    *Waves magic wand*

    BOOF!!!
     
  3. wafflycat

    wafflycat New Member

    Location:
    middle of Norfolk
    This one?
     
  4. OP
    OP
    Noodley

    Noodley Guest

    Excellent! Thanks very much. :ohmy::biggrin:

    (edit - and thanks waffly as well, our posts crossed. I think I shall have happy guests tomorrow. And I shall have some fun going food and wine shopping tomorrow as well.)
     
  5. wafflycat

    wafflycat New Member

    Location:
    middle of Norfolk
    What a team, Mr P, what a team :ohmy:
     
  6. Mr Phoebus

    Mr Phoebus New Member

    Methinks he should cook us a meal, it's the least he could do.
     
  7. wafflycat

    wafflycat New Member

    Location:
    middle of Norfolk
    Indeed!
     
  8. OP
    OP
    Noodley

    Noodley Guest

    Open house at chez Noodley tomorrow night if you want. :ohmy:
     
  9. wafflycat

    wafflycat New Member

    Location:
    middle of Norfolk
    Alsa, I am on cooking duties tomorrow. Got some friends coming around, so I'm searching the cook books too..
     
  10. Cycling Naturalist

    Cycling Naturalist Legendary Member

    Location:
    Llangollen
    Excellent! Thanks very much. :ohmy::biggrin:

    (edit - and thanks waffly as well, our posts crossed. I think I shall have happy guests tomorrow. And I shall have some fun going food and wine shopping tomorrow as well.)[/QUOTE]

    Don't forget the Greek oregano - it's a very different beast to the Italian version. I have some in my greenhouse and you're more than welcome to pop round if your local Waitrose has run out.
     
  11. OP
    OP
    Noodley

    Noodley Guest

    Can I suggest a greek recipe by Mr Stein? :ohmy:;)
     
  12. Elmer Fudd

    Elmer Fudd Miserable Old Bar Steward

    Thought you was gonna say running out of guests ! :ohmy: :ohmy:
     
  13. OP
    OP
    Noodley

    Noodley Guest

    cheeky bugger :ohmy::biggrin::biggrin:
     
  14. OP
    OP
    Noodley

    Noodley Guest

    Excellent! Thanks very much. :ohmy::biggrin:

    (edit - and thanks waffly as well, our posts crossed. I think I shall have happy guests tomorrow. And I shall have some fun going food and wine shopping tomorrow as well.)[/QUOTE]

    Don't forget the Greek oregano - it's a very different beast to the Italian version. I have some in my greenhouse and you're more than welcome to pop round if your local Waitrose has run out.[/QUOTE]

    Thanks Patrick. I have got the Greek oregano sorted. After further reading of Mr Stien's recipes on the linked webpage I can see this turning into a bit of an eating fest. :ohmy::tongue:
     
  15. Keith Oates

    Keith Oates Janner

    Location:
    Penarth, Wales
    It's early evening out here right now and I was thinking what I could have for dinner. After reading these posts my mouth is drooling but I've no chance of getting something similar to the recipes mentioned:angry:!!!!!!!!!!!!!!!!!!!!!!!