I (genuinely) don't understand gin.Cuckoo gin is what you need. Brewed just up the road from us.
It is genuinely good.
With whisky you get bog standard stuff that I mix with lemonade/coke etc or a decent malt that requires just a drop of water.
Re' gin....on the few times I have tried it, it was with tonic as a pre-dinner drink.
So...... am I missing out ?