The Retirement Thread

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welsh dragon

Thanks but no thanks. I think I'll pass.
The Dun-somethings could be endlessly amusing for us older types. 😁



Speak for yourself. :laugh:
 

Mo1959

Legendary Member
I have decided on another crusty cob with topside of beef.
Now, what do I have with that ?
Pickled onion?
English mustard ?
Whole grain mustard?
Tomato ?
Decisions decisions???

Ham and tomato sandwich for me.

I will stick the rugby on now I think. 🏉
 
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