Strange to relate I've returned to the thread to say I've done just that.
I'm not going to embarrass myself by attempting Masters of Malt style tasting notes, but I much prefer the Jura over the Grouse.
It has a complexity and interest the Grouse simply does not.
No dentist's anaesthesia, either.
The Jura looks to be an excellent recommendation by those that made it.
As a whisky drinking peasant, I suspect I would enjoy most easy drinking malts.
I see Sainsbury and Asda do regional 'own brands' for under £20 which look excellent value.
Unfortunately I got a bottle of Bells for Christmas - harsh and monotone .
That's how the Grouse tasted to me.
Probably OK on the rare occasions I have a second, when the flavour of any drink always seems less pronounced.