Beer?

[Spartak]

Gentse Feesten.

View attachment 476890

Nice glass...

 

[Dirk]

I could happily curl up in a corner with a few pints of this! Rich and full bodied, mahogany coloured premium 5% ale.
Sourced at the Greyhound, Beaminster, Dorset.

 

[albal]

Red cat - Mr M's Porter. 4.5%. Proper old style Porter. Had 2.

 

[deptfordmarmoset]

In the King's Arms, Monkton Farleigh,

close to Bath, a very thirstquenching Masham Black Sheep...

Followed by a St Austell pale (lots of warm maltiness).

 

[randynewmanscat]

Anything that is not mainstream French industrial beer. My local bars best offering is Jupiler which of course is not even French. I found a small "artisanal" brewery about 60km from here, they make a superb IPA and sell it at "artisanal" prices.
My old local in blight sold Furstenberg, Bitburger and Warsteiner on draught along with more local stuff, Timothy Taylor Landlord and for the strong of heart Gorlovka stout (6% ABV).
In Manchester I sometimes left the Marble Arch pub at 8 o'clock on a Saturday morning after a night of drinking and pool playing working my way through the draught beers and the bottled Belgium stuff. It was the only pub I knew that sold Liefmans Kriek on draught.

 

[deptfordmarmoset]

Bath Brew House, a fruity IPA called something like summer fest. A bit sweet but good.

 

[randynewmanscat]

Bath Brew House, a fruity IPA called something like summer fest. A bit sweet but good.
View attachment 477540

Still tormenting people?

 

[randynewmanscat]

Still tormenting people?

My local area has many attractions, a large glass of good draught beer is not one of them.

 

[deptfordmarmoset]

Still tormenting people?

Jamsesh! Raspberry Tart....

The torment continues.

 

[Blue Hills]

Ascot dark horse porter.

Very nice.
Especially at £1.49 a pint.

 

[Spartak]

 

[randynewmanscat]

View attachment 477575
Jamsesh! Raspberry Tart....

The torment continues.

That looks tasty, is it based on a raspberry maceration or something similar to how the Belgians make their lambic framboise or cherry kriek?

 

[deptfordmarmoset]

That looks tasty, is it based on a raspberry maceration or something similar to how the Belgians make their lambic framboise or cherry kriek?

More maceration, I think (I'm not a brewer). It was only very lightly tart.

 

[randynewmanscat]

More maceration, I think (I'm not a brewer). It was only very lightly tart.

I am thirsting for such a brew!

 

[deptfordmarmoset]

I am thirsting for such a brew!

Je compatis.