AndyRM
XOXO
- Location
- North Shields
You've not learned then...
Brown sauce or Tomato Sauce?
- Thread starter Dark46
- Start date
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You've not learned then...
welsh dragon
Thanks but no thanks. I think I'll pass.
What can I say. If nothing else, im consistent, and obviously not the sharpest tool in the box.
but i do stick to my guns
Peteaud
Veteran
- Location
- South Somerset
What can I say. If nothing else, im consistent, and obviously not the sharpest tool in the box.
More like a chicken leg (with no sauce on) short of a picnic.
welsh dragon
Thanks but no thanks. I think I'll pass.
Oh god. This Is going to be a disaster..........again. i always set myself up. Carry on.More like a chicken leg (with no sauce on) short of a picnic.
Diggs
Veteran
- Location
- Billericay, Essex
Brown sauce but ONLY on sausage sandwiches
Peteaud
Veteran
- Location
- South Somerset
you called
And anyway, Brown, but only if it is fish finger doorsteps
, with cheese.
Cycleops
Legendary Member
- Location
- Accra, Ghana
Nothing at all!!
Moon bunny
Judging your grammar.
- Location
- Basking in my own brilliance.
Good food, well cooked needs no industrial chemical concoctions.
Mattonsea
Über Member
- Location
- New Forest
De ja vue
Dayvo
just passin' through
- Location
- 59° 50′ 5.55″ N, 10° 47′ 41.89″ E
Some threads have been done and answered by people before.
Some people haven't seen these threads before (me included) so that's why we're doing it know.
If you've done it before, then don't bother saying 'I've done it before', just stay away.
BTW, HP for me.
Some people haven't seen these threads before (me included) so that's why we're doing it know.
If you've done it before, then don't bother saying 'I've done it before', just stay away.
BTW, HP for me.
shouldbeinbed
Rollin' along
- Location
- Manchester way
brown is my favourite but both & salad cream and occasionally mayonnaise too - nice for chip dipping.
Dayvo
just passin' through
- Location
- 59° 50′ 5.55″ N, 10° 47′ 41.89″ E
[QUOTE 3033125, member: 259"]I'm not sure about this one as my vote will be pubicly visible. [/QUOTE]
Grey!?
[/QUOTE]Grey!?
- Location
- Shrewsbury, Shropshire
I stand by what I said in the previous thread already linked.
(post number 56 if anyone cares).
(post number 56 if anyone cares).
Gravity Aided
Legendary Member
- Location
- Land of Lincoln
Ketchup or Mayonnaise on fried potatoes, A-1 or brown sauce on beef or pork, any of a range of sauces on BBQ. Brown sauce on fried sweet potatoes. They serve proper chips at work, yet are amazed when I put mayonnaise on them. Cafeteria worker asked my co-worker about that once, he told them "Yeah, he's from Peoria.".
