Can you smell it?

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Gerry Attrick said:
Absolutely does. Onions must be cut according to the formula 3x raised to the power of 5 divided by Pi multiplied by y divided by the square root of 2 x n, where x=the diameter of the onion in millimeters, y=the cubic capacity of the frying pan, and n=the size of your top tube. Anything else is pants.
I'm never cooking ever again.
 

fossyant

Ride It Like You Stole It!
Location
South Manchester
Anyway - was this meal nice.......come one we need the result.....
 
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